VOLUME 12(1) 2023
1. The Rural-Urban Interface in the Global South: Planning and Governance Challenges - Rogerson, C.M. DOI: https://doi.org/10.46222/ajhtl.19770720.350
2. The Influence of Incoming Tourists and Consumer Price Index on Tourism Receipts - Baghirov, A. & Sarkhanov, T. DOI: https://doi.org/10.46222/ajhtl.19770720.351
3. The Business Model Canvas and Challenges of Volunteer Tourism - Cilliers, C.D. & Hermann, U.P. DOI: https://doi.org/10.46222/ajhtl.19770720.352
4. The Experience of Visiting an Amusement Park in a Developing Country: The Role of Technology Adoption and Service Quality - Wulandari, W., Yadnya, I.D.G.S.A., Suryana, M. & Sasanto, E. DOI: https://doi.org/10.46222/ajhtl.19770720.353
5. Entrepreneurial Education and Training: Perceptions of Hospitality Management Alumni at a University of Technology - Modiba, K.R., Roeloffze, A. & Kleynhans, C. DOI: https://doi.org/10.46222/ajhtl.19770720.354
6. Impacts of Development of Tourism Destinations on Tourist Perceptions of Destinations’ Attributes and Satisfaction in Gateway Communities, Northern Tanzania - Mwongoso, A.J., Sirima, A. & Mgonja, J.T. DOI: https://doi.org/10.46222/ajhtl.19770720.355
7. Increase Brand Loyalty Through Customer Satisfaction at Restaurants - Achmadi, R., Eviana, N., Soerjanto. & Widiarto, S. DOI: https://doi.org/10.46222/ajhtl.19770720.356
8. Influence of Green Human Resource Management Practices on Employee Retention in the Hotel - Adeyefa, A.E., Adedipe, A., Adebayo, I.N. & Adesuyan, A.J. DOI: https://doi.org/10.46222/ajhtl.19770720.357
9. Determining Perceived Risks in Souvenir Buying Behaviour among Domestic Tourists -Walia, S. & Singh, M. DOI: https://doi.org/10.46222/ajhtl.19770720.358
10. Customers’ Experiences of Five-Star Hotels in Johannesburg - Mabila, W.W., Roberson, J.R. & Kleynhans, C.I. DOI: https://doi.org/10.46222/ajhtl.19770720.359
11. Challenges of Radical Technological Transition in the Restaurant Industry Within Developing Countries - Ndhlovu, E. & Dube, K. DOI: https://doi.org/10.46222/ajhtl.19770720.360
12. The Impact of Tourism Seasonality on Employees’ Entrepreneurship Intention and Intention to Leave in Egyptian Tourism and Hospitality Industry: The Moderating Role of Internal Corporate Social Responsibility - Khairy, H.A., Elzek, Y., Saeed, A.A.A. & Hashad, M.E. DOI: https://doi.org/10.46222/ajhtl.19770720.361
13. Travel Agencies: Toward Protecting Travel Consumers from Online Travel Agency Scams -Mokoena, L.G. DOI: https://doi.org/10.46222/ajhtl.19770720.362
14. Engaging the Local Communities in Developing Cultural Tourism Projects in the Southern Tanzania Tourist Circuit: An Exploratory Study - Mtani, E.S., Chong, Y-L. & Chin, K.S. DOI: https://doi.org/10.46222/ajhtl.19770720.363
15. Covid-19 and the Performance of Hotels and Lodges in Windhoek, Namibia - Kauatuuapehi, C., Abel, S., Mukarati, J., Abel, D.Z. & Le Roux, P. DOI: https://doi.org/10.46222/ajhtl.19770720.364
16. Predicting the Adoption of Virtual Reality Tourism in the Post COVID-19 Pandemic Era - Wibisono., N., Rafdinal, W. Setiawati, L. & Senalasari. W. DOI: https://doi.org/10.46222/ajhtl.19770720.365
17. An analysis of Residents’ Willingness to Pay for Domestic Nature-Based Tourism in Botswana During and Post the COVID-19 Pandemic - Mogomotsi, P.K., Mogomotsi, G.E.J., Stone, L.S. & Stone, M.T. DOI: https://doi.org/10.46222/ajhtl.19770720.366
18. The Development of Health Tourism in Senegal’s Coastal Region - Ba, M., Pérez, F.M.D., Cejas, M.B., González, C. G.G. DOI: https://doi.org/10.46222/ajhtl.19770720.367
1. The Rural-Urban Interface in the Global South: Planning and Governance Challenges - Rogerson, C.M. DOI: https://doi.org/10.46222/ajhtl.19770720.350
2. The Influence of Incoming Tourists and Consumer Price Index on Tourism Receipts - Baghirov, A. & Sarkhanov, T. DOI: https://doi.org/10.46222/ajhtl.19770720.351
3. The Business Model Canvas and Challenges of Volunteer Tourism - Cilliers, C.D. & Hermann, U.P. DOI: https://doi.org/10.46222/ajhtl.19770720.352
4. The Experience of Visiting an Amusement Park in a Developing Country: The Role of Technology Adoption and Service Quality - Wulandari, W., Yadnya, I.D.G.S.A., Suryana, M. & Sasanto, E. DOI: https://doi.org/10.46222/ajhtl.19770720.353
5. Entrepreneurial Education and Training: Perceptions of Hospitality Management Alumni at a University of Technology - Modiba, K.R., Roeloffze, A. & Kleynhans, C. DOI: https://doi.org/10.46222/ajhtl.19770720.354
6. Impacts of Development of Tourism Destinations on Tourist Perceptions of Destinations’ Attributes and Satisfaction in Gateway Communities, Northern Tanzania - Mwongoso, A.J., Sirima, A. & Mgonja, J.T. DOI: https://doi.org/10.46222/ajhtl.19770720.355
7. Increase Brand Loyalty Through Customer Satisfaction at Restaurants - Achmadi, R., Eviana, N., Soerjanto. & Widiarto, S. DOI: https://doi.org/10.46222/ajhtl.19770720.356
8. Influence of Green Human Resource Management Practices on Employee Retention in the Hotel - Adeyefa, A.E., Adedipe, A., Adebayo, I.N. & Adesuyan, A.J. DOI: https://doi.org/10.46222/ajhtl.19770720.357
9. Determining Perceived Risks in Souvenir Buying Behaviour among Domestic Tourists -Walia, S. & Singh, M. DOI: https://doi.org/10.46222/ajhtl.19770720.358
10. Customers’ Experiences of Five-Star Hotels in Johannesburg - Mabila, W.W., Roberson, J.R. & Kleynhans, C.I. DOI: https://doi.org/10.46222/ajhtl.19770720.359
11. Challenges of Radical Technological Transition in the Restaurant Industry Within Developing Countries - Ndhlovu, E. & Dube, K. DOI: https://doi.org/10.46222/ajhtl.19770720.360
12. The Impact of Tourism Seasonality on Employees’ Entrepreneurship Intention and Intention to Leave in Egyptian Tourism and Hospitality Industry: The Moderating Role of Internal Corporate Social Responsibility - Khairy, H.A., Elzek, Y., Saeed, A.A.A. & Hashad, M.E. DOI: https://doi.org/10.46222/ajhtl.19770720.361
13. Travel Agencies: Toward Protecting Travel Consumers from Online Travel Agency Scams -Mokoena, L.G. DOI: https://doi.org/10.46222/ajhtl.19770720.362
14. Engaging the Local Communities in Developing Cultural Tourism Projects in the Southern Tanzania Tourist Circuit: An Exploratory Study - Mtani, E.S., Chong, Y-L. & Chin, K.S. DOI: https://doi.org/10.46222/ajhtl.19770720.363
15. Covid-19 and the Performance of Hotels and Lodges in Windhoek, Namibia - Kauatuuapehi, C., Abel, S., Mukarati, J., Abel, D.Z. & Le Roux, P. DOI: https://doi.org/10.46222/ajhtl.19770720.364
16. Predicting the Adoption of Virtual Reality Tourism in the Post COVID-19 Pandemic Era - Wibisono., N., Rafdinal, W. Setiawati, L. & Senalasari. W. DOI: https://doi.org/10.46222/ajhtl.19770720.365
17. An analysis of Residents’ Willingness to Pay for Domestic Nature-Based Tourism in Botswana During and Post the COVID-19 Pandemic - Mogomotsi, P.K., Mogomotsi, G.E.J., Stone, L.S. & Stone, M.T. DOI: https://doi.org/10.46222/ajhtl.19770720.366
18. The Development of Health Tourism in Senegal’s Coastal Region - Ba, M., Pérez, F.M.D., Cejas, M.B., González, C. G.G. DOI: https://doi.org/10.46222/ajhtl.19770720.367
This work by African Journal of Hospitality, Tourism and Leisure is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
